Type 3 Diabetes: The Link Between Sugar and Dementia You Need to Know About

You’ve heard of type 1 and type 2 diabetes — but what about type 3 diabetes?

Written by Carulini Linhatti Feliciano, a Brazilian Biomedical Professional (CRBM 6768) passionate about natural health and longevity. With a scientific background and a growing focus on 50+ wellness, she explores science-backed strategies to help people age well and live with purpose.

7/17/20252 min read

Type 3 Diabetes: The Link Between Sugar and Dementia You Need to Know About

You’ve heard of type 1 and type 2 diabetes — but what about type 3 diabetes?

This term is gaining attention among researchers and health professionals, and for a good reason: it may explain one of the scariest and fastest-growing forms of dementia — one that's linked to sugar.

What Is Type 3 Diabetes?

Type 3 diabetes is a term used by scientists to describe Alzheimer’s disease caused by insulin resistance in the brain.

In simple terms: when the brain becomes resistant to insulin, it struggles to convert glucose (sugar) into energy. Without fuel, brain cells begin to starve and die — leading to memory loss, cognitive decline, and eventually, dementia.

How Does It Happen?

Over years of consuming too much sugar and refined carbohydrates, the body may develop insulin resistance.
This doesn't just affect your blood sugar — it can also block glucose from reaching your brain cells.

The result?
A brain that’s literally starving.
A brain where neurons begin to die.

Sugar and Alzheimer’s: A Dangerous Connection

Several studies have shown that people with type 2 diabetes are significantly more likely to develop Alzheimer’s.
In fact, Alzheimer’s disease is often referred to as “diabetes of the brain.”

Researchers have observed similar patterns of insulin resistance in the brains of Alzheimer’s patients, especially in areas responsible for memory and learning.

How to Protect Your Brain (and Body)

While the science is still evolving, the connection between sugar, insulin resistance, and brain health is strong enough to take seriously. Here’s what you can do:

Cut back on sugar and refined carbs
Eat more antioxidant-rich, whole foods
Exercise regularly
Prioritize sleep and stress management

These lifestyle changes support both metabolic health and cognitive function — and could help you lower your risk of memory loss as you age.

🧠 “Your memory tomorrow depends on what you eat today.”

It’s a powerful reminder that what we put on our plate today shapes our brain health tomorrow.

Did this surprise you? Comment “Now I Know!” and share this with someone who needs to protect their brain and body.

🌿 Salus Bloom is your partner in healthy aging, brain vitality, and natural wellness.

📥 Download our free guide: The Centenarian Manual
📲 Follow us on Instagram: @salusbloom